In the heart of the legendary Chianti Classico zone, the winery of Arillo in Terrabianca nurtures a special parcel: the Vigna Terrabianca vineyard, situated at their main Tenuta Terrabianca in Radda in Chianti. Across its three estates – Terrabianca in Chianti Classico, Il Tesoro in Maremma, and Colle Brezza in Val d’Orcia – the winery owns a total of 60 hectares of vineyards. 

In the gently rolling hills of western Chianti Classico, Isole e Olena stands as a benchmark for authenticity, vision, and the enduring value of old vines. Founded by Paolo De Marchi’s family, and shaped by his pioneering approach, the estate has built its reputation on a profound respect for vine heritage and terroir expression.

Tucked into the dramatic slopes of the Dolomite mountain range—a UNESCO World Heritage site—Castel Katzenzungen rises above the village of Prissiano in South Tyrol. This romantic Renaissance castle, dating back to 1244, offers more than historic beauty: it safeguards one of the oldest and most extraordinary grapevines in the world.

In the steep, sun-drenched hills of Guia, one of the most revered crus in the Conegliano Valdobbiadene Prosecco Superiore DOCG, lies a small winery entirely dedicated to the expression of old vines and heroic viticulture. This landscape—enshrined as a UNESCO World Heritage site—is the birthplace of Prosecco Superiore and home to generations of families who have preserved the region’s intricate patchwork of steep vineyards and ancient vines.

Nestled in the rolling hills between the historic communes of Castagnole delle Lanze and Costigliole d’Asti, Tenuta il Finale is a boutique wine estate dedicated to preserving the viticultural heritage of Piemonte through a profound respect for old vines. With its commitment to native varietals—Barbera, Nebbiolo, Dolcetto, and Arneis—the estate crafts characterful DOC and DOCG wines that express the soul of their individual terroirs.

Founded in 1761 by Bartolomeo Borgogno, a farmer with vision ahead of the times, Giacomo Borgogno is Barolo’s most historic winery—an enduring symbol of tradition with a bold eye toward the future in the heart of Le Langhe. For over 260 years, Borgogno has remained faithful to its roots, producing wines with time-honored practices such as fermentation in concrete tanks and aging in large Slavonian oak barrels. Today, the winery stewards 52 hectares of vineyards across Barolo, La Morra, Alba, the Colli Tortonesi, and Castino, all cultivated organically and sustainably. 

In the heart of Chianti Classico, just south of Florence, Pieve di Campoli is quietly building a reputation grounded in authenticity, sustainability, and deep respect for heritage vineyards. The estate spans 50 hectares under vine and produces approximately 60,000 bottles annually—but its most compelling story lies in a single 15-hectare plot of old vines planted in 1974. 

Situated in the heart of Italy’s Piedmont region, Fontanafredda is a cornerstone of Barolo’s rich history. Established in 1858 by King Vittorio Emanuele II as a gift to his beloved Rosa Vercellana, affectionately known as “La Bela Rusin,” the estate has evolved into a symbol of enduring legacy and innovation in winemaking.