31st October - 4th November
Meeting of the Minds
An extraordinary convention in Northern California bringing together old vine pioneers, thought-leaders, media, buyers and KOL from around the world.
The 7th Edition of The Old Vine Conference, 2025
As a highly anticipated annual event in the global wine calendar the 7th edition of The Old Vine Conference will be the most significant event yet, in the journey of the global old vine movement. Meeting of the Minds will be an in-person series of tastings, seminars, panel debates, masterclasses and old-vine field-trips kicking off with a unique coming-together with The Global Wine Buyers Market place. The Old Vine Conference 2025, Meeting of The Minds, will draw an international audience of trade and media to discuss the most pressing issues facing the worlds old vines.
What to expect from The Old Vine Conference 2025:
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We begin the 2025 Old Vine Conference with a take-over on the last day of the California Wine Institute’s Global Buyers Marketplace (GBM). Established in 2022, GBM is a premier event attracting top buyers and importers from over 30 countries to California. Our opening Gala Tasting and Dinner will showcase thrilling Old-Vine Wines from California and the World to 200 delegates: media, global buyers and KOL.
Global Buyer’s Marketplace -
Our 2025 Conference Program features unmissable and unique presentations from leaders in wine and associated industries. The dialectical format and rigorous content standards make for insightful, transformative sessions.
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California’s Old-Vine Heritage is among the richest in the world. The state is a living testament to the resilience and transcendence of wine culture. We are partnering with acclaimed California old-vine advocates ZAP to showcase their old-vine heritage and highlight the historic links to countries such as Italy, Spain, Portugal and Chile.
Discover ZAP
To make an enquiry about how you can get involved please select one of the following options:
Schedule of Events
Meeting of the Minds
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Gala Tasting: Old vine wines from California & around the world
Address from Jancis Robinson MW, followed by in-conversation-with Paul Draper.
Gala Dinner: Culinary Institute of America, 500 1st Street, Napa
The 5-day series of events will commence with a walk-around tasting of old vine wines from California and the world at the Old Vine Wine Gala Tasting. The Gala Tasting will feature a curated list of 130 international old vine wines and a superb showcase of California’s finest old vine wines. Attendees will have the rare opportunity to experience a thoughtfully curated assortment of exceptional vintages that highlight the heritage and craftsmanship of old vine winemaking.Shortly afterwards guests will be invited to attend an address from Jancis Robinson MW followed by an in-conversation-with legendary winemaker Paul Draper before the start of our Opening Night Gala Dinner, an evening of celebration held in conjunction with the Wine Institute’s Global Buyers Marketplace. This exclusive gathering presents an unparalleled networking opportunity, bringing together the most esteemed figures in today’s wine industry.
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The Old Vine Conference, Day 1
Hyatt Ballroom | 170 Railroad St, Santa RosaJoin us for a full day of engaging sessions, including panel debates, insightful presentations, hands-on masterclasses, and valuable networking opportunities. Attendees will also enjoy a tasting experience and lunch. Our lineup of speakers features esteemed local wine luminaries alongside renowned international wine experts. Don’t miss this opportunity!
Enroll Now
Tasting and Dinner at Seghesio Family Vineyards
700 Grove Street, Healdsburg
Experience an exclusive walk-around tasting of local old vine wines, followed by an elegant dinner at a prestigious Dry Creek Valley winery: Seghesio Family Vineyards. This special evening has very limited tickets and is open to OVC Community Pass ticket holders and OVC trade & media guests.For details on how wineries can participate:
Contact Glenda -
The Old Vine Conference, Day 2: Old Vine Field Trips, Lunch, Tastings & Dinner in Sonoma County
OVC Community Pass holders and trade & media delegates will spend the day visiting precious old vineyards of local wineries and guardians of old vines in and around Sonoma County and will experience a series of alfresco seminars, tastings and lunch.
These visits and lunch are graciously hosted by:
Historic Vineyard Society
Tasting & Dinner hosted by Sonoma County Winegrowers
Location Pending
The day will be topped off with an unforgettable tasting & Dinner hosted by Sonoma County Winegrowers.Experience an exclusive walk-around tasting, followed by an elegant dinner at a prestigious winery. This special event is hosted by Sonoma County Winegrowers and their esteemed members. For OVC Community Pass holders, OVC trade & media guests and by invitation only:
Learn More -
The Old Vine Conference, Day 3: The Old Vine Conference 2025 Contra Costa County and Lodi
OVC trade & media guests and Community Pass ticket holders will journey to Contra Costa County for a unique old vine vineyard visit and an alfresco luncheon among the vines hosted by Three Wine Company.From there, the experience continues in Lodi with a series of conference sessions.
Conference Sessions at Wine & Roses
2505 W Turner Road, Lodi
Join us for a set of engaging sessions, including panel debates, insightful presentations, hands-on masterclasses, and valuable networking opportunities. Our lineup of speakers features esteemed local wine luminaries alongside renowned international old vine experts. Don’t miss this opportunity!
Enroll Now
Tasting & Dinner at Oak Farm Vineyards
23627 North Devries Road, Lodi
In the evening, guests will take part in an exclusive walk-around Tasting and Dinner at Oak Farm Vineyards in Lodi. These events are proudly hosted by Lodi Wines. This special event is open to a limited number of wineries—secure your spot now! For details on how wineries can participate:
Contact Glenda
Experience an exclusive walk-around tasting of local old vine wines, and Dinner at Oak Farm Vineyards in Lodi. These events are proudly hosted by Lodi Wines. This special evening has very limited tickets and is open to wineries presenting their wines at the walk-around tasting, OVC Community Pass ticket holders and OVC trade & media guests.For details on how wineries can participate:
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The Old Vine Conference, Day 4: Old Vine Field Trips & Lunch Lodi
OVC trade & media guests and Community Pass ticket holders will journey to local wineries and vineyards for exclusive old vine visits & tastings followed by a lunch hosted by Lodi Wines.
The Old Vine Conference Schedule
Session 1
1ST NOVEMBER - HYATT SANTA ROSA, SONOMA
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Welcome and Introduction
Presented by Sarah Abbott MW, co-founder of The Old Vine Conference -
A history of California’s old vines
An overview of the historical roots of California’s old vines and their lasting influence on the state’s wine industry.
Presented by Joel Peterson -
Legacy to Lifeline: The Global Old Vine Movement Today
Insights and Perspectives from Leaders of the Old Vine Movement around the world.
Moderated by Sarah Abbott MW, co-founder of the Old Vine Conference
Panellists include: Rosa Kruger, founder of The Old Vine Project, South Africa & Morgan Twain-Peterson MW, owner/winemaker at Bedrock Wine Co. -
CRDO Campo de Borja's findings on 'How vine age affects ageing capacity and flavour development' and 'The accurate certification of old vine age'
Presented by José Ignacio Gracia Lopez, Director & Technical Secretary, CRDO Campo de Borja and introduced by Dr Laura Catena, MD Catena Institute of Wine.
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Old Vine Wine As a Category: The Old Vine Registry and Commercial Viability.
A panel discussion with industry leaders on building a globally recognisable, trustworthy and profitable category for old vine wines with a focus on the role the Old Vine Registry plays in laying the foundations of legitimacy, transparency and value.
Moderated by Alder Yarrow, manager of The Old Vine Registry
Panellists: Scott Stewart, GM of Skurnick Wines, Peter Granoff MS of Ferry Plaza Wine Merchant. -
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Economic Crossroads: Healthy vines, healthy bottom Line
A look at the economic realities of farming California’s old vines, with insights on balancing heritage and profitability in today’s market.Moderated by: Rebecca Robinson, Executive Director, ZAP
Panellists: Tegan Passalaqua, winemaker at Turley Wine Cellars, Bob Biale, founder at Robert Biale Vineyards & Mark Vernon, CEO at Ridge Vineyards and Karen DeGoila of Limerick Lane.
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From Roots to Reputation: Cultural Heritage in Wine Marketing
How old vines build authentic brands, distinctive regions, and a powerful differentiation in a crowded market place.
Panellists: Marco Giordano, Managing Director, Vinchio Vaglio, Piedmont, Italy, Dr Laura Catena, Managing Director, Catena Zapata, Argentina & Christian Miller of Wine Market Council. -
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Climate-Proof? Sustainability through the old vine lens
How the resilience of old vines informs sustainable practices and climate adaptation in viticulture. Industry experts will discuss lessons from heritage vineyards that can help shape a more sustainable future for wine growing in a changing climate.
Moderator: Michelle Bouffard, founder of Tasting Climate Change, writer, author and broadcaster
Panellists: to be announced soon. -
Cultivating Knowledge: Building Skills and Legacy in the Vineyard
An exploration of how hands-on training and shared knowledge can empower the next generation to care for and carry forward California’s old vine vineyards.Moderator: Sarah Abbott MW
Panellists: Rosa Kruger, founder The Old Vine Project, South Africa, Derek Mossman Knapp, Garage Wine Co & co-founder VIGNO, Chile and Viviana Malafarina, Winery Manager, Basilisco - Tenute Capaldo Group.
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Closing address and statement from Rosa Kruger, Founder & Chairperson of The Old Vine Project, South Africa.
Live-stream ends. -
Masterclasses will run concurrently in different break-out rooms
#1 Master Class Italy
Leading with Legacy: Italy’s pioneering path to premiumisation
Discover how Italy’s viticultural heritage is driving the country’s premium wine movement in this masterclass on legacy and innovation. Wines from: Vinchio Vaglio, Borgogno, Feudi di San Gregorio, Villa Bogdano.
#2 Master Class Sonoma County Winegrowers
Full details to be announced soon.
#3 Master Class Criolla
Exploring the diversity of native old 'Criolla' vines in the Americas, hosted by Amanda Barnes MW
Discover the forgotten roots of American viticulture in this deep dive into the native Criolla varieties of South America and the historic Mission grape of North America. This session offers a broad overview of the 100+ Criolla varieties, their cultural and viticultural significance, and the foundational role of Mission in establishing the wine industry across both continents. We’ll explore how these resilient old vines contribute to sustainability and climate adaptation — and what role they might take in the future of fine wine in the Americas. Accompanied by a tasting of benchmark examples from key producers. -
Session 2
3RD NOVEMBER - WINE & ROSES, LODI
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Welcome and Introduction
From Stuart Spencer & Sarah Abbott MW. -
Identity, Legacy, and Global Revival
A masterclass exploring the multifaceted identity of the grape known as Zinfandel in California, featuring voices from Puglia, Lodi, and Croatia. This session brings together experts from each region to tell the story of the grape’s modern-day renaissance and how this historic grape is being reclaimed and redefined, asserting its relevance and refinement in today’s wine market. -
Roundtable: What constitutes 'heritage'?
Format: Interactive roundtable with live audience polling and Q&A.
This interactive roundtable will explore how we define heritage in the context of vines. Perspectives from science, history, policy, and the vineyard will be brought into conversation, as our panellists debate whether heritage can, or should, be measured.
The significance (and limitations) of vine age, the ancient soils they grow in, the genetic lineage of the plant material and the broader cultural narrative will be among the considerations and audience members will play an active role through live polling that aims to spark an open dialogue on how the concept of heritage can (or cannot) be defined.
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Culture in the Canopy and the Modern Revival of Ancient Practices
Across the world, ancient vine training techniques have shaped not only the landscape of viticulture but the cultural identity of winegrowing regions. This session explores how historic methods - once at risk of being forgotten - are being revived and adapted within modern vineyards. From sustainability and vineyard health to cultural preservation and regenerative farming, we’ll examine how these time-honoured practices are finding new relevance in today’s viticultural toolbox.
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Bridging Viticulture & Winemaking: The Influence of Old Vine Physiology on Wine Structure & Style
A technical exploration of how old vine characteristics shape compositional and sensory aspects of wine. A case-study based session lead by expert winemakers, including a tasting element.
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Our Guest Speakers
Full speaker list soon to be announced.
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Jancis Robinson OBE MW
Keynote Speaker
Voted the world's most influential wine critic in various polls in the US, France and internationally in 2018, Jancis founded JancisRobinson.com in 2000, where she is editor in chief and main contributor. She is the wine correspondent for the Financial Times, founder-editor of The Oxford Companion to Wine, and co-author with Hugh Johnson ofThe World Atlas of Wine.
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Rosa Kruger
Founder & Chairperson of The Old Vine Project, South Africa
Rosa Kruger, has been a consultant vineyard manager for over 20 years, specialising in designing new vineyard sites and managing existing vineyards to produce exceptional quality wines. In 2002, she began documenting South Africa’s old vines, leading to the creation of the Old Vine Project in 2016. The initiative focuses on preserving viticultural heritage, promoting research, supporting workers, and adapting to climate change, while expanding its influence with more wines under its banner.
oldvineproject.co.za
@oldvineproject -
José Ignacio Gracia Lopez
Director & Technical Secretary
CRDO Campo de BorjaJosé Ignacio Gracia Lopez studied Agricultural Engineering at the University of Zaragoza and obtained a Master in Viticulture and Oenology from the Polytechnic University of Madrid. He has worked for more than 35 years to date in the DO Campo de Borja, in Spain and is currently pursuing his Diploma studies at WSET in London.
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Marco Giordano
Managing Director, Vinchio Vaglio
Vinchio Vaglio is a Piedmontese cooperative that farms 470 hectares of vines including prized old-vine Barbera. Marco, a graduate in Economics, started as a driver at Vinchio Vaglio in 2011 and is now Managing Director of this dynamic producer that has championed and safeguarded old vine Barbera for decades.
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Paul Draper
Chairman of the Board, Winemaker Emeritus, Ridge Vineyards
Paul Draper grew up on a farm near Chicago, received a degree in philosophy at Stanford University and lived in Italy and France, where he studied traditional winemaking. In the 1960s, he co-founded a winery in Chile, producing old vine cabernet. Paul joined Ridge Vineyards in 1969, perfecting single-vineyard pre-industrial winemaking techniques. Draper is renowned for Monte Bello cabernets and chardonnays, and pioneering complex, long-lived zinfandels from heritage old-vine vineyards.
ridgewine.com
@ridgevineyards -
Rebecca Robinson
Executive Director, ZAP
Rebecca has been the Executive Director of Zinfandel Advocates and Producers (ZAP) for 30 years devoted to the promotion of Zinfandel tradition, historic and new vineyards, wines, and wineries. She has led a diverse association of hundreds of producers, growers, trade, media, and consumers whose mission is the preservation of California's Zinfandel tradition.
zinfandel.org
@zap.zinfandel -
Dr. Laura Catena
Managing Director, Catena Zapata & Founder, Catena Institute of Wine
Dr. Laura Catena, a fourth-generation Argentine vintner, biologist, physician, and author, is internationally recognised as a leading advocate for Argentine wine and Malbec. She has led Catena Zapata since 2009 and founded Luca, La Posta, and Domaine Nico. In 1995, she established the Catena Institute of Wine to elevate Argentine wine through science, pioneering Malbec massale and old vine preservation, high-altitude terroir research, and contributing to Argentina’s Sustainability Code in collaboration with top global universities. In 2023, Dr. Catena was awarded the Old Vine Hero Award.
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Alder Yarrow
Architect and Manager of the Old Vine Registry
Based in Oakland, California, Alder launched his award-winning website vinography.com in 2004, and has been a columnist covering American wines for Jancis Robinson since 2011. He contributed to the latest editions of the Oxford Companion to Wine and the World Atlas of Wine, and writes irregularly for various other publications. Alder is the author of The Essence of Wine, a coffee table book about wine's flavors and aromas.
vinography.com
@vinography -
Joel Peterson
Owner & Winemaker, Once & Future Wine
Joel Peterson, AKA the Godfather of Zin, has been a winemaker for more than 50 years. Joel founded and built Ravenswood into a powerhouse Zinfandel brand. Joel’s latest project is Once & Future Wine where he focuses on making small production, hand crafted single vineyard old vine Zinfandels, resurrecting his old redwood fermenters that honour the distinctive typicity of site. In 2011, Joel was inducted into the Vintners Hall of Fame.
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Bob Biale
Board member of Zinfandel Advocates & Producers the Historical Vineyard Society, and President of Robert Biale Vineyards
Born and raised in Napa, Bob Biale is the son and grandson of Napa Valley grape growers. Following his Naval service as a search and rescue swimmer, his three years in Papua New Guinea, and his university studies, he was drawn back to the family vineyards. Bob’s love and respect for multi-generational vineyards and the wines these vineyards produce, continue to inspire him. Today, Bob is a board member and past President of Zinfandel Advocates and Producers, a board member of the Historical Vineyard Society, and President of Robert Biale Vineyards, a respected voice in the heritage category that his family has embraced.
biale.com -
Viviana Malafarina
Viviana Malafarina, Winery Manager, Basilisco - Tenute Capaldo Group
Viviana Malafarina, trained as a teacher and sommelier on super yachts, found her passion for viticulture at Feudi. After just 3 months, owner Antonio Capaldo offered her a permanent role as viticulturist at Basilisco. She learned from Pierpaolo Sirch and was mentored by Denis Dubordieu. Since 2012, Viviana has led the winery and championed the ancient “Storico” vineyard, preserving traditional methods. She’s recognized as a bright young talent in Italian winemaking.
basiliscovini.it/en -
Karen DeGolia
Owner, Limerick Lane Cellars
Karen Francis DeGolia's history with Limerick Lane began in the early ’90s as the fiancée of the founder, Tom Collins. After Tom's unexpected death, Karen left California to find a new path, creating a successful career in the automotive industry. But Limerick Lane kept calling her. With her purchase of the Ricci vineyard over 20 years ago, Karen began her journey back. And in 2022, she became the owner of Limerick Lane Cellars, bringing her story full circle. Now stewarding a 53-acre estate, Karen is deeply committed to crafting exceptional wines and honoring the vineyard’s enduring legacy.
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Derek Mossman Knapp
Co-founder Vigno & Garage Wine Co.
Toronto native Derek Mossman Knapp came to Chile to ski but stayed for love and wine. In 2001, he co-founded The Garage Wine Company with his wife Pilar and oenologist Dr. Alvaro Peña. It grew into a key player in Chile’s artisanal wine scene. Derek is a founding member of MOVI and part of the Vigno Collective, reviving old vineyards with a focus on regenerative farming to produce high-quality wines and support local communities.
garagewine.company
vigno.info -
Peter Granoff MS
Co-proprietor of Ferry Plaza Wine Merchant
In 1991, Peter Granoff became the 15th American Master Sommelier, earning the Krug Champagne Cup and a James Beard Award. In 1995, he co-founded Virtual Vineyards, the first U.S. online wine retailer, later profiled by Harvard Business School. The venture became a landmark in e-commerce history. Since 2003, he has co-owned Ferry Plaza Wine Merchant in San Francisco and Oxbow Cheese & Wine Merchant in Napa. -
Michelle Bouffard DipWSET
CEO, Tasting Climate Change Conference
Michelle is a certified sommelier, WSET-certified educator, and Stage 2 Masters of Wine candidate. In 2017, she founded Tasting Climate Change, an international symposium focused on climate solutions in the wine industry. She has published two books on wine and climate, with the latest edition released in 2024. Michelle writes for Le Devoir, Extra Brut, and Quench Magazine, appears on the TV show Curieux Bégin, and owns Vino Studio, offering WSET courses.
tastingclimatechange.com -
Morgan Twain-Peterson MW
President & co-founder of the Historic Vineyard Society, owner/ winemaker Bedrock Wine Co.
Morgan Twain-Peterson MW is the owner and winemaker for Bedrock Wine Co. in Sonoma, CA— a winery dedicated to preserving and rehabilitating ancient vineyards in California. The winery farms over 250 acres of grapes across five counties and is a leading voice in the regenerative farming movement. One of approximately 50 American Masters of Wine, Morgan is also the President and a founder of the Historic Vineyard Society.
bedrockwineco.com
@bedrockmorgan
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